Potato

India is one of the world's largest producers of potatoes, cultivated across various regions of India. Indian potatoes are grown in varieties suited to different applications, from fresh table use to industrial processing for chips, starch, and flour. They are exported to markets in the Middle East, Southeast Asia, and Europe, valued for their quality, freshness, and consistent sizing.

Geodhara International exports premium quality potatoes sourced from the major potato-growing states of India. Available in table varieties and processing varieties, our potatoes are harvested at the right stage of maturity, graded by size and quality, and packed in 20 kg, 25 kg, or 50 kg PP woven or jute bags to buyer specification. Each consignment is cold-chain handled and supported with full export documentation.

We supply importers, fresh produce wholesalers, food processors, retail chains, quick-service restaurants, and hotel chains across the Middle East, Southeast Asia, and Europe with consistent quality, competitive pricing, and full export documentation.

Specification

Product Details
Country of OriginIndia
Botanical NameSolanum tuberosum
HS Code0701.90
Available VarietiesKufri Jyoti, Kufri Chipsona, Kufri Chandramukhi, Kufri Pukhraj
Size / GradeSmall (30–45 mm), Medium (45–65 mm), Large (65+ mm)
ColourYellow skin, white to cream flesh
QualityFirm, well-formed, free from greening, sprouting, and pest damage
Packaging & Supply
Storage Temperature3 – 7 degrees C
Packaging20 kg / 25 kg / 50 kg PP bags, jute bags
LabelingAvailable as per buyer specification
Shelf Life3 – 5 months (cold storage)
GMO StatusGMO Free
Harvest PeriodDec – Feb (main season)
SpecificationDetailed spec on request

Container

20 Feet
Quantity:20 MT
40 Feet
Quantity:26 MT

Uses & Benefits

  • Widely consumed as a fresh table vegetable, prepared by boiling, roasting, steaming, frying, and baking across all global cuisines.
  • Used as a primary raw material for the manufacture of crisps, chips, and fried potato snacks.
  • Processed into frozen potato products including french fries, potato wedges, and hash browns for food service markets.
  • Used in the production of potato starch, potato flour, and dehydrated potato products for food manufacturing.
  • A key ingredient in ready meals, soups, stews, and convenience food products globally.

Known As

Local Names for Potato
EnglishPotato
Hindiआलू (Aloo)
Telugu఍ంగాలాఆస (Bangaladumpa)
Arabicبطاطا (Batata)
SpanishPapa / Patata
RussianКартофель (Kartofel')
FrenchPomme de Terre
GermanKartoffel
Japaneseジャガイモ (Jagaimo)

FAQs

We export Kufri Jyoti (table variety), Kufri Chipsona (processing variety), Kufri Chandramukhi, and Kufri Pukhraj. Variety availability depends on the harvest season and region.
We supply Small (30–45 mm), Medium (45–65 mm), and Large (65+ mm) grades. The medium grade is most commonly preferred for table use exports.
Potatoes are packed in 20 kg, 25 kg, or 50 kg net PP woven bags or jute bags, loaded into dry containers with adequate ventilation to prevent moisture accumulation.
We provide phytosanitary certificates, certificates of origin, fumigation certificates where required, and complete shipping documentation for each consignment.
Our minimum order quantity is one container load, approximately 18 – 20 metric tons in a 20-foot container. We can discuss larger volumes for 40-foot containers.
The main Indian potato harvest season is from December to February. Potatoes are stored in cold storage facilities and supplied throughout the year, though peak fresh availability is in the first quarter.

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