Mustard Seeds

Mustard seeds are one of India's most important spice and oilseed crops, with a significant role in global food processing, condiment manufacturing, and edible oil production. Available in yellow (white), brown, and black varieties, they are a foundational ingredient in mustard paste, sauces, pickles, curry powders, and flavoured oils used across South Asian, European, and American food industries.

Geodhara International exports machine-cleaned, graded mustard seeds sourced from the leading growing regions of Rajasthan, Madhya Pradesh, and Uttar Pradesh. Available in yellow, brown, and black varieties, each consignment is tested for purity, oil content, glucosinolate levels, and moisture to meet the specifications of condiment manufacturers, edible oil processors, and spice blenders worldwide.

We supply importers, food manufacturers, condiment producers, edible oil processors, and wholesale distributors across the Middle East, Europe, Southeast Asia, Africa, and the Americas with bulk supply, competitive pricing, and complete export documentation.

Specification

Product Details
Country of OriginIndia
Botanical NameBrassica juncea / Sinapis alba
HS Code1207.50
Available TypesYellow, Brown, Black
Oil Content38% - 45%
Purity98% and above
ColorYellow to dark brown/black
Packaging & Supply
MoistureMax 8%
Packaging25/50 kg PP bags, jute, cartons
LabelingPrivate labeling available
Shelf Life12 - 18 months
GMO StatusGMO Free
Harvest PeriodRabi (Mar - Apr)
SpecificationDetailed spec on request

Container

20 Feet
Quantity:20 MT
40 Feet
Quantity:26 MT

Uses & Benefits

  • Primary raw material for mustard oil extraction, one of India's most widely consumed cooking oils.
  • Essential ingredient in prepared mustard, mustard paste, and condiment manufacturing worldwide.
  • Widely used in pickling, preserving, and traditional Indian tempering (tadka) for curries and dals.
  • Key component in sauces, salad dressings, marinades, and seasoning blends for food manufacturers.
  • Used in condiment production across European, American, and Asian markets.

Known As

Local Names for Mustard Seeds
EnglishMustard Seeds
Hindiराई/सरसों (Rai/Sarson)
Teluguఆవాలు (Avalu)
Arabicبذور خردل
GermanSenfsamen
Japaneseマスタードシード
SpanishSemillas de Mostaza
FrenchGraines de Moutarde

FAQs

We export yellow, brown, and black mustard seeds, each machine cleaned to 99% purity and available in bulk quantities for oil extraction, condiment manufacturing, and culinary use.
Our mustard seeds contain 28% to 36% oil content depending on the variety and harvest season. Detailed test certificates are provided with every shipment.
Our mustard seeds are sourced from the prime growing regions of Rajasthan, Gujarat, and Madhya Pradesh - India's top mustard-producing states.
We offer 25 kg and 50 kg PP bags, jute bags, cartons, and custom private-label packaging to suit your market requirements.
Our minimum order quantity is 1 metric ton. We maintain consistent bulk supply capacity to meet your demand.
We provide complete export documentation including phytosanitary certificate, certificate of origin, fumigation certificate, NABL lab test reports, and shipping documents.

Looking for a Reliable Mustard Seeds Supplier?

Get competitive pricing, detailed specifications, MOQ, and lead times with complete export documentation.

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[email protected] | +91 8466082110 | Khammam, Telangana, India

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