Carom Seeds

Carom seeds (Ajwain) are a pungent, aromatic spice with a sharp thyme-like flavour, derived from the Trachyspermum ammi plant. Widely used in Indian, Middle Eastern, and North African cuisines, they are a key ingredient in flatbreads, snack seasonings, pickles, and digestive formulations. Their high thymol content gives them significant commercial value in the pharmaceutical, herbal, and food processing industries.

Geodhara International exports machine-cleaned, sun-dried carom seeds sourced primarily from Rajasthan and Gujarat, India's leading carom-producing states. Each batch is graded for purity, essential oil content, and moisture compliance to deliver consistent, export-grade product for food manufacturers, spice processors, nutraceutical companies, and wholesale buyers worldwide.

We supply importers, food manufacturers, herbal product companies, and distributors across the Middle East, Europe, Africa, and the Americas with bulk supply, competitive pricing, and complete export documentation.

Specification

Product Details
Country of OriginIndia
Botanical NameTrachyspermum ammi
HS Code0909.69
Available FormsWhole seeds, powder
Thymol Content35% - 60%
Purity98% and above
ColorGrayish-green to brown
Packaging & Supply
MoistureMax 10%
Packaging25/50 kg PP bags, cartons
LabelingPrivate labeling available
Shelf Life12 - 18 months
GMO StatusGMO Free
Harvest PeriodRabi (Mar - Apr)
SpecificationDetailed spec on request

Container

20 Feet
Quantity:14 MT
40 Feet
Quantity:26 MT

Uses & Benefits

  • Essential seasoning for Indian breads (paratha, puri, naan) and fried snacks (pakoras, samosas, namkeen).
  • Used in pickle formulations and chutneys for its sharp, thyme-like flavor and preservative properties.
  • Key ingredient in digestive remedies, herbal teas, and traditional Ayurvedic formulations.
  • Added to spice blends, masala mixes, and seasoning powders for food manufacturers.
  • Used in bakery products (biscuits, crackers, savory bread) for aromatic flavoring.

Known As

Local Names for Carom Seeds
EnglishCarom Seeds / Ajwain
Hindiअजवाइन (Ajwain)
Teluguవాము (Vamu)
Arabicكراوية
GermanAjowan
Japaneseアジョワンシード
SpanishSemillas de Carom
FrenchGraines d'Ajowan

FAQs

Our carom seeds contain 35% to 60% thymol depending on the grade and batch. Detailed lab test certificates are provided with every shipment.
We offer bold grade (large, uniform seeds) and regular grade carom seeds. Both are machine-cleaned and sortex-processed to remove impurities and ensure consistent quality.
Yes, our carom seeds are food-grade quality suitable for culinary applications (breads, snacks, pickles) as well as pharmaceutical and herbal formulations that utilize their high thymol content.
We offer 25 kg and 50 kg PP bags, jute bags, cartons, and custom private-label packaging to suit your market requirements.
Our minimum order quantity is 1 metric ton. We maintain consistent bulk supply capacity to meet your demand.
We provide complete export documentation including phytosanitary certificate, certificate of origin, fumigation certificate, NABL lab test reports, and shipping documents.

Looking for a Reliable Carom Seeds Supplier?

Get competitive pricing, detailed specifications, MOQ, and lead times with complete export documentation.

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[email protected] | +91 8466082110 | Khammam, Telangana, India

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